Location : West Bengal.
Ingredients : Pui, Chingri (Shrimp), Pumpkin, Potato, Green Chili, Onion, Ginger, Garlic, Cumin, Turmeric, Garam Masala, Salt, Sugar, Oil, Tomato.
Recipe at a Glance : Fry shrimp and separate ⇒ chop pui saag, onion, pumpkin, potato ⇒ fry cumin, onion ⇒ add pumpkin and potato ⇒ fry ⇒ add paste of green chili, ginger, garlic, cumin ⇒ fry ⇒ add salt and turmeric ⇒ fry ⇒ add pui and tomato ⇒ cook with lid ⇒ add shrimp ⇒ cook ⇒ add sugar and garam masala ⇒ cook.
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