TASTE OF THE OZARKS: Pumpkin pie parfait cups


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#AceFoodNews – Nov.26: Nicole shows us a quick and easy holiday dessert treat.

Pumpkin Pie Parfait Cups

4 slices of pumpkin pie 6 ounces softened cream cheese 1/2 cup powdered sugar 1 tablespoon lemon juice 3 cups with cream 2 teaspoons pumpkin pie spice

Whisk together powdered sugar, cream cheese and lemon juice until completely combined and smooth. Using eight small jars or eight parfait cups put down 2 tablespoons of the cream cheese mixture, followed by one scoop of pumpkin pie.

Top with whipped cream and garnish with a small sprinkle of pumpkin pie spice. Repeat with remaining eight jars.

Recipe serves eight.

Original Article: http://www.ky3.com/

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