The Foodie’s Travel Guide to the World’s Most Sustainable Restaurants


Permacooking

Long gone are the days when sustainable food equates to uninspired veggies stews and mushy ratatouille. These days, chefs and restauranteurs looking to lighten their impact on the environment are serving up everything from classic comfort foods to gastronomic feats with a side of sustainability.

http://www.triplepundit.com/2015/08/3p-weekend-the-foodies-travel-guide-to-the-worlds-most-sustainable-restaurants/

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