#AFHN2014
Foodimentary - National Food Holidays
Picture Source: onysworld.wordpress.com
It is amazing how you can make a perfect bowl of smooth creamy vanilla pudding
from simple ingredient like milk, eggs, sugar and vanilla.
Celebrate the National Vanilla Pudding day on May 22th!
Did you know…
- The Fortress hotel in Galle, Sri Lanka, is charging $14,500 a serving of the world’s most expensive pudding, which is called “The Fortress Stilt Fisherman Indulgence”.
- Hasty pudding, originally a British dish, this pudding could be made on very short notice. Ingredients vary, but it was basically a sweetened porridge made from flour, tapioca or oatmeal and milk. The term originated in the late 16th century.
- In Colonial America cornmeal was cheaper and more readily available, so here, Hasty Pudding was a cornmeal mush (cornmeal added to boiling water and cooked) with molasses, honey, brown sugar or maple syrup and milk.
- There are both savory and dessert versions of this dish.
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