No more Guacamole? Chipotle says global warming putting avocados at risk


#AFN2014 says #advocados

WTKR.com

NEW YORK (CNNMoney) – Could guacamole and some salsas become victims of global warming? Possibly, says Chipotle Mexican Grill.

The restaurant chain, in an annual report, listed drought and global weather change among a long list of business risks faced by the company.

“Increasing weather volatility or other long-term changes in global weather patterns, including any changes associated with global climate change, could have a significant impact on the price or availability of some of our ingredients,” Chipotle said in the filing last month.

If the cost of ingredients jumps, the company said it “may choose to temporarily suspend” serving items such as guacamole or some salsas.

The warning was highlighted Tuesday by ThinkProgress, a liberal blog.

The good news is Chipotle customers won’t have to deal with guacamole withdrawal anytime soon.

“This is nothing more than routine risk factor disclosure. The sky is not falling,” said Chipotle spokesman Chris…

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` Jamie Olivier announces opening of `Italian Restaurant ‘ for city in Cantonese ‘


#AceFoodNews says according to Hong Kong (AFP) Hong Kong fans of British celebrity chef Jamie Oliver fell about laughing on Wednesday after he announced a new Italian restaurant for the city in Cantonese — with a few slip-ups.

Making a stab at the local Chinese dialect in a light-hearted YouTube video, he announces: “I will open an amazing Italian submarine.”

Attempting to repeat words read out by a Cantonese-speaker off-screen, he also promises that the restaurant will be “very slippery”, before collapsing into giggles.

The has drawn more than 35,000 hits since it was posted on Tuesday.

Oliver, 38, has a string of restaurants in Britain, Australia, Dubai, Ireland, Russia, Turkey and Singapore.

He is set to open the first Hong Kong branch of his “Jamie’s Italian” chain in the city’s Causeway Bay shopping district in the coming months.

His first attempt to say “Causeway Bay” in Cantonese came out as “car crash”, while the second sounded like “bronze bed”.

The video nonetheless delighted local fans.

“Jamie Oliver speaks Cantonese! So funny!” wrote Christy Lui in one comment posted below the video, while others called him “adorable” and welcomed him to the city.

“Hong Kong people like your Cantonese! But they like you even better,” wrote Cheng Dai Hup.

Oliver’s first attempt to open a restaurant in Hong Kong fell through in 2009.

Known for his crusades against unhealthy food, Oliver’s restaurants, TV series and cookbooks have made him a multi-millionaire.

#AFN2014 

 

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